2016 Winter Wedding Package
The Winter Wedding Package is available for any day of the week in January – March 2016.
The Winter Wedding Package Includes:
- Venue hire for civil ceremony and wedding reception
- Chairs and round tables provided
- Dedicated wedding manager, bar and waiting staff
- Crockery, cutlery and table cloths
- One reception drink, one glass of house wine with the meal and one toast drink per person
- Two course wedding breakfast
- Five item evening finger buffet
- DJ entertainment
Winter Wedding
Example Menu
Main Course
Roulade of chicken stuffed with leeks and wrapped in streaky bacon with a white wine and mushroom sauce
Roast topside beef served with Yorkshire puddings and traditional accompaniments
Butternut squash and zucchini risotto
Dessert
Sticky toffee pudding with a creamy toffee sauce
Warm apple pie served with creamy custard or a Chantilly whipped cream
To Follow
Tea and Coffee
For the full menu choices for this wedding package, please click the menu below:
Winter Wedding Two Course Menu
Prices:
For 50 day guests and an additional 50 guests in the evening the Winter Wedding Package costs £4,250
Extra day guests are charged at £36 per person
Extra evening guests are charged at £11 per person